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Category Archives: recipes

For me, it is officially spring when I see the first wave of rhubarb roll through the local markets. The compote recipe listed below is super easy and is wonderful layered with yogurt and granola; served over oatmeal, ice cream, or strawberries; or as a replacement for the traditional date filling in matrimonial bars. The […]

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Happy St. Patrick’s Day everyone! Today we get to celebrate all things Irish – including one of our favourite brews, Dublin’s own Guinness beer. I love the complexity of Guinness, its depth of flavour mixes so well with other bold notes like chocolate or chiles, and it’s phenomenal with a good aged Canadian Cheddar cheese! […]

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