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Nothing says comfort like a bowl of warm and creamy soup on a cold Autumnal day! This soup adds a touch of elegance by first roasting the fennel to bring out the natural sugars and bring a more subtle level of complexity to the flavours. Perfect for mid-week lunches or an elegant starter for a […]

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Well it’s official, the holiday season has descended upon us! From this weekend on it will be a fast slide into Christmas with family, friends and festivities abounding. And, as dessert is sure to star right alongside the turkey this Thanksgiving, I thought I would offer a twist on traditional fare. This crème brûlée is […]

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