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Category Archives: recipes

Fresh, D.I.Y. ricotta is all the rage right now and it’s no wonder! It couldn’t be simpler to make and the results are infinitely better than the store bought variety. I love to spread it on toasted bread but it’s also great as a base for tarts and other sweet treats. To add some extra flavour, […]

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Did you know May is National Salsa? Salsa fresca and guacamole are a natural pair and we just can’t have one without the other. The tea smoked salsa fresca will take you a few minutes more and, opposite to the guacamole, is actually better when the flavours have time to blend and marry. And don’t be daunted […]

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I had great expectations coming to this restaurant as I loved what Charles Kabouth and Hanfi Harji did with Patria: the décor and food were so thoughtful and well executed. Byblos is a stunning space on several levels, each transports you immediately to another world with it’s soft colours, geometric window screens, comfortable semi circular […]

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